10,000 New Miles on the Prius
We only work with a handful of growers because it allows us to better focus. We go to great lengths to find growers that will truly partner with us on our winemaking voyage. We are hugely interested in biodynamic farming and all of our growers follow sustainable agricultural practices. While we certainly monitor the typical metrics (sugars and acids) we believe the only way to call a pick date is by examining the fruit in the vineyard, tasting the berries, evaluating the skins and seeds and tasting a representative juice sample.